SPHE340 Nutrition Throughout the Lifecycle (3 semester hours)
This course examines nutrition and dietary needs throughout the lifespan, emphasizing nutrition/dietary factors to improve one’s health span. The course will focus on dietary guidelines, special nutritional needs at each life stage, nutritional health concerns at each life stage, and wellness coaching techniques to enact behavior change. (Prerequisite: SPHE295)
View the course schedule to find out details about each course including prerequisites, course objectives, course materials, a snapshot of the syllabi, and session dates.